Tart
Posted in Champagne in the Belly on Nov 21st, 2011
Source: marthastewart.com via Jennifer on Pinterest Just made this. It’s a favourite holiday loaf. I like loafs because they require two bowls, no electric mixing devices and little patience. Just measure, mix and pour. This particular recipe requires that you like a bit of tartness (or a lot of tartness, depending on your tart-tolerance). My [...]
