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Category Archive for 'Champagne in the Belly'

Tart

Source: marthastewart.com via Jennifer on Pinterest Just made this. It’s a favourite holiday loaf. I like loafs because they require two bowls, no electric mixing devices and little patience. Just measure, mix and pour. This particular recipe requires that you like a bit of tartness (or a lot of tartness, depending on your tart-tolerance). My [...]

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Nearly Four

I’ve been having thoughts about re-kindling the Champagne Wednesdays blog. Perhaps it was last nights glass of Blue Mountain at Hawksworth? Something about the near-but-not empty lounge at 4pm on a weekday, the handsome husband sitting across from me, the lack of complimentary nuts (someone needs to report these deficiencies!), the snow-umbrella weather? We have [...]

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The Making of Three

  I am having a photo/life-event back log. I will try to get caught up over the next few days.  It’s making me not think clear. For example - it is,  of course, the making of: four.

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And the cupcakes were…

Last week, Ash and I went to our halfway ultrasound to meet our little…girl! To celebrate, we hosted a small dinner party with two pre-purchased boxes of pink and blue cupcakes to unveil at dessert. It was a moment I will always remember when we flipped the lid open, revealing 4 frosted pink cupcakes, and everyone screamed. [...]

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This week (18)

Off to Saskatchewan this week. The edge of the Canadian shield. To see the lines laid out where Jaimie and Al will build a house. To put my feet in cool lake water. To see what half a bison in a freezer looks like, finally.   On Saturday, Ash felt his first kick, strong as [...]

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4 months pregnant and feeling champagne bubbles i my belly.

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