Hope you all had a nice weekend! Ever since Friday, when Ash and I served homemade Coq au Vin to our wonderful friends, I have been on a recipe rampage. Tonight I’m making Chana Punjabi with the spice kit my mother bought Ash from Vij’s Rangoli. I found the recipe on the blog, The Wednesday Chef, who writes: “I have been [...]
Read Full Post »
When it’s all sun and cherry blossoms in Vancouver, it’s hard to imagine that a short 1.5 hour drive away you could be faced with snow - and lots of it. All over the trail and in your way while you’re trying to be active so you can justify drinking more champagne. That’s why in the pictures below [...]
Read Full Post »
I’ve been reading a lovely book titled ”Cultivating Delight” by Diane Ackerman for the past week or so. It’s the kind of book you wade through with your pants tucked into your boots. A wild, hairy field of fact and latin names and rich descriptions you must pick over once or twice before ingesting. It’s far less depressing [...]
Read Full Post »
Posted in Champagne Wednesdays on Feb 11th, 2009
What to do with all those leftover corks? Here’s an idea from Design Within Reach. Previously, DWR and I were in a big fight. I had ordered Ash a very high-tech air purifier for Christmas to cure all his allergy related ailments – and they never bothered to send it. And when I called, they really could [...]
Read Full Post »
Posted in Champagne Wednesdays on Jan 21st, 2009
Say you’re in San Francisco, it’s a Wednesday, and you feel like having champagne. And you’re broke, or you’re not broke, but it’s not in your blood to drop $65 on a bottle of sparkling wine in a so-so restaurant. And maybe you’re not even all that hungry. It’s 3 o’clock, and long before any kind of dinner [...]
Read Full Post »
Posted in At home, Vancouver, writing on Jan 19th, 2009
This is what Vancouver looks like, though it is not Vancouver. I almost forget what it’s like to see things sharply. Every edge is rounded; shaded out of borders. A hand becomes a wand. A car becomes a roaming buffalo….earlier I cursed the cold, but I’ve decided the mist can stay one more day.
Thank you [...]
Read Full Post »
I really can’t imagine a better wedding favour than our little army of piccolos. This is such a good idea. My mom called a liqour store and got a bulk discount on 70. Then, I ordered some custom tags on Etsy. It was the first time I ever saw people come back for their favours. Plus, we grabbed [...]
Read Full Post »
Posted in Champagne Wednesdays on Dec 17th, 2008
I have been quoted in the last four weeks saying things like:
“Otra de la mismo!”
(This means “same again, please” and can be used in reference to margaritas, mimosas, kisses)
“Do you think we’ve lost the ability to hold up our own heads?”
(17 days poolside at an all-inclusive will do that to you)
“Hi, husband. You’re hot.”
(Endlessly [...]
Read Full Post »
…Champagne Wednesday as fiance and fiance , we plan to spend alone.
I suggest you go to the Libra Room and listen to live Jazz over a Roasted Beet Salad with Boursin ($7) and a bottle of Il Mionetto ($18!).
As Ash tells me people in the smoky underground Chicago Jazz clubs say:
That’s it Charlie. You got it Charlie.
Jen
Read Full Post »
Posted in Champagne Wednesdays on Oct 9th, 2008
The great thing about having a regular event like champagne wednesdays in our life is that sometimes people want to share it with us. People like the Crooks (Christina, I stole this picture from your blog).
Michael and Christina - a creative, smart, engaged couple we like spending time with - had us over last night for dinner. They even popped [...]
Read Full Post »